Just a sample of our Vegetarian Wedding Appetizers

Vegetarian Wedding Appetizers

Bleu Cheese Cheesecake

A blend of cheeses, baked on a parmesan cheese crust and served with gourmet crackers

Vegetable Spring Rolls

Chopped cabbage, celery, mushrooms, carrots and water chestnuts in a spring roll wrapper

Grilled Vegetable Kabobs

Seasoned fresh squash, tomatoes, onion and peppers, skewered and grilled to perfection

Pepperjack Tarts

Our spicy cheese blend baked in a phyllo shell

Herb Stuffed New Potatoes

Potato shells stuffed with sour cream and chives

Caprese Cups

Fresh mozzarella and cherry tomatoes dressed with our special marinade on a tomato basil tortilla cups, topped with fresh basil

Rosemary Cheese Straws

Puff pastry straws with Parmesan cheese and rosemary

Spanakopitas

Phyllo triangles filled with seasoned spinach and parmesan cheese

Savory Mushroom Pockets

Puff pastry pockets stuffed with a savory filling of mushrooms and Swiss cheese

Black and White Hummus

A swirl of black bean and garbanzo bean hummus served with oven fired flat bread strips

Sun Dried Tomato Crostini

Marinated sun dried tomatoes and parmesan cheese on toasted garlic rounds